What is the ingredient you absolutely can’t cook without (aside from the obvious things like water or salt)?
For me, it’s carrots. I have no idea how anybody can make soup, stew, casserole, meat, or fish within carrots.
I just made some really great buckwheat and broccoli soup with a ton of carrots:
It came in very handy after building some snowmen. “Look, mommy! I’m a Russian girl!” Klara shrieked happily. Yes, she’s a tad overdressed but we are terrified of her catching a cold. We are old parents.
I love being snowed in.