Anaheim chiles are tasty if you roast them slightly with a blow torch, although poblanos are better for this …
Otherwise it looks like you have the makings of a pretty good salsa or perhaps gazpacho, at least if you like it with some roasted Anaheim chiles. 🙂
Anaheim chiles are tasty if you roast them slightly with a blow torch, although poblanos are better for this …
Otherwise it looks like you have the makings of a pretty good salsa or perhaps gazpacho, at least if you like it with some roasted Anaheim chiles. 🙂
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