I finally bought a borscht bucket.
10.5 quarts.
I normally use this tiny 5-quart thing, and it’s pathetic. You’d think that 2 adults and 1 toddler only one of whom is Ukrainian could make a 5-quart pan of borscht last for at least 3 days, but it evaporates in this house. I have started resenting my family for devouring my borscht before I have had time to enjoy it.
So now I’ll just make it in this bucket, and I’ll hope it will last me enough. There is the concept of the 3-day borscht, which is that borscht tastes best on the third day after cooking. Now I will finally find out if this is true. Of course, the rule is mostly for meat-based borscht while mine is very vegan. But still.

Leave a comment