The traditional American breakfast (eggs, hash browns, bacon, and toast with jam) is wonderful, though. It sorely lacks a fresh cucumber but otherwise it’s brilliant. Of course, some people make it too greasy but that’s their own fault.
Opinions, art, debate
The traditional American breakfast (eggs, hash browns, bacon, and toast with jam) is wonderful, though. It sorely lacks a fresh cucumber but otherwise it’s brilliant. Of course, some people make it too greasy but that’s their own fault.
I completely agree that it is a good breakfast but needs something fresh and juicy to accompany it.
A delicious way to prepare cucumber is korean style with sesame oil, sesame seeds, rice vinegar, optional amount of sweetender and red pepper flakes. Itβs a lovely side that keeps well for a few days.
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Reply to Breakfast Food
I think what is missing is sliced tomato. But it is hard to find good tomato, especially this time of year. Of course, I omit toast and jam.
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I also omit it but I fantasize about it. . . π
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Coffee, cereal with orange juice, and two slices of cheddar cheese is pretty much MY typical breakfast (sometimes with a pastry of some kind—or cookies or the like).
I’ll have a scrambled egg sandwich as part of my dinner alongside vegetables and a frozen meat-and-potatoes dinner in the late afternoon/early evening.
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