Risotto with wild mushrooms and edible flowers. And some pico de gallo for me, as well.
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Ah, Clarissa, will you publish your recipe for this please?? 🙂 🙂
THANK YOU!
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Risotto looks amazing, would have loved to taste that. 🙂 Never heard of edible flowers. Are they sold in some food shop?
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Yes, I bought the edible flowers at the store. I wouldn’t risk trying to figure out which ones are edible on my own. 🙂
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I love wild mushrooms! What kind did you use?
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I didn’t gather them or anything. This was just a package I got at the store that said “wild mushroom medley.”
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